Cafe customers decide standing on a footpath. ‘Are you open’ is the whole search, followed by ‘do you do food or just coffee’, ‘is there somewhere to sit’ and ‘can we bring the dog’. They are looking at your Google card, not your website, and the card is only as good as what sits behind it. Websites for cafes in Dublin do their best work quietly: feeding Google the right hours, a menu that can be read on a phone, and the handful of facts that decide whether someone walks in or walks on.

We keep the site and the Google listing right so the person on the footpath gets the right answer, and you keep the coffee coming.

The most expensive mistake a cafe makes online is hours that are wrong. Closed Monday but Google says open. Open until three but Google says five, so a couple arrive at half four to find the chairs on the tables. Bank holiday Mondays, Christmas week, the fortnight you close in January: each one is a chance for Google to tell people something untrue. The listing and the site share one set of hours, you change them from your phone, and both update. It is dull, and it is the single thing that brings the most people through the door.

The menu is not a photo on Instagram

A menu posted as a photo to Instagram three months ago, with prices crossed out, is what most cafes have. It cannot be read by Google, by someone who does not have the app, or by a screen reader. The menu goes on the site as text: breakfast until when, brunch all day or not, the sandwiches, the soup, the cakes, the coffee and the alternative milks, each with a price. When your supplier puts up the price of beans and you add twenty cent to a flat white, you change it on the edit page and it is live before the next customer.

If you post the daily specials board on Instagram, keep doing it. The site links to your grid, and what Instagram cannot do for a cafe explains why the two work together rather than against each other.

Small facts that fill tables

Dog friendly. Buggies fit. Laptops welcome weekday afternoons, not weekend brunch. Outdoor seating, how many tables, under cover or not. Oat milk, decaf, gluten-free bread. Card and Apple Pay. Takeaway cups and whether you knock a bit off for a keep-cup. Toilets. A high chair. Nearest parking or the Luas stop. None of these are glamorous and each one is a reason someone chooses you over the place across the road. They go on the page in plain words and into the Google listing’s attributes, and the AI assistants people now ask ‘where can we work on our laptop in Phibsborough’ can read them from the same place.

Bank holidays, Christmas and the specials board

A cafe’s year is marked by closures and crowds rather than seasons. The June and August bank holidays, when the suburbs empty. Christmas week, when you are either heaving or shut. January, when you might close for a fortnight and paint. Local events, a match at the stadium or a market on the green, that double your Saturday. A line on the site and a post on the Google listing before each one costs you a minute and saves you the apologies.

Catering orders and vouchers

Offices nearby want trays of sandwiches and a box of coffee on a Thursday morning. Parents want a birthday cake ordered. A simple catering page with what you offer, how much notice you need and how to order, with the enquiry landing on your WhatsApp, turns a vague ‘do you do catering’ into orders. Gift vouchers, if you sell them, are a Complete feature: bought on the site, money to your account, redeemed at the counter.

What we need from the cafe

Your menu with prices, your hours for every day including the bank holiday pattern, eight to ten photos (the room, the counter, the coffee, three plates, the outside with the sign), the roaster you use if you want it named, your dog and laptop and buggy rules, and the Eircode. Most cafe sites are live within a few days. Several of the warning signs in signs your website is costing you customers are cafe problems, so it is worth a scroll before we talk.

What it costs

Essentials is €499 to set up and €50 a month and does what most cafes need. Complete at €1,499 and €100 a month adds vouchers, catering deposits, the review text and the managed Google listing. The pricing page shows them side by side. If you are more bakery than cafe, the bakeries page covers pre-orders and Christmas week.

What your site includes

The parts that matter most for your trade first, then everything else in the plan.

  • Google Business Profile set-up

    We claim your Google Business Profile, or create one, and get it verified. Hours, categories, services and photos are set so your listing matches your website.

    More about this

  • Edit it yourself from your phone

    You get a private edit page that opens from a secure link in your email, with no password to remember. Change your hours, prices, services or photos, or post an announcement such as a bank holiday closure, and it is live the moment you save.

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  • Local SEO foundations

    We write proper page titles and descriptions, add structured data, build a sitemap and set up and verify Google Search Console. Structured data is a standard way of labelling the facts on your site, such as your hours, so search engines can read them. It is the groundwork that lets Google list your business correctly.

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  • Found in AI search (AEO)

    AEO means making your site easy for AI search tools to read. We add structured data, an llms.txt file and clear question-and-answer content, so when someone asks ChatGPT, Perplexity, Gemini or Google AI about your trade in your area, the answer can include your business with the right hours and prices.

    More about this

  • Review growth

    After a visit, your customer receives a short text or email asking for a Google review, with a link straight to the review form. More reviews with less chasing. We never write reviews on anyone's behalf.

    More about this

Also in the Essentials plan

Which plan fits

We would recommend Essentials: €499 to set up, then €50 a month. No contract. Cancel at any time with 30 days' notice.

A cafe wins or loses on being open when Google says it is and on a menu people can read on a phone, and Essentials does both: the site, the self-edit page for hours and specials, and the Google listing claimed and kept right. Complete pays for itself if you sell gift vouchers, take catering orders with a deposit, or want the review text after each visit to build the profile that brings in people new to the area.

See it working

Copper + Straw is a live site we built for a business in your trade. Have a look at how the prices, hours and contact buttons are laid out.

Questions cafes ask us

Do I really need a website if my Google listing is good?

The listing is what people see first, but it is only as good as what stands behind it. A site gives Google a menu it can read, hours that match, photos you control and a place to say the things the listing has no room for. It also works for people who search 'brunch Stoneybatter' on ChatGPT rather than Google. The two are one job.

Can I change the menu and prices myself?

Yes. A private edit page opens from a link in your email, no password. Add a special, change the price of a flat white, take the soup off for summer, and it is live when you save. If you are mid-rush, text us the change and we do it.

What about bank holiday hours?

Hours live in one place and show on both the site and the Google listing. Before a bank holiday you set the special hours from your phone, or tell us and we do it. The Christmas and New Year dates go in once in November. Nobody turns up to a locked door because Google guessed.

Can people order catering through the site?

They can enquire through it. A catering page lists what you offer and how much notice you need, and the enquiry form sends the request to your email and WhatsApp. If you want to take the order and a deposit online, that is in Complete. A full online shop with a basket is an add-on we quote first.

Do I need professional photos of the food?

No. The light in most cafes is good, and a phone photo of a real plate on your real table beats a stock shot of a croissant. Take the room when it is half full, the counter, the coffee being made, three or four plates, and the outside with the sign. We will tell you which ones to use.

How quickly can a cafe site go live?

A few days from our chat, if the menu and photos are ready. Most of the work is getting the hours and the Google listing right, which is quick when the information is to hand. We call in to the cafe for ten minutes, or we do it on a call if you are outside Dublin.

Ready to have it built and managed for you?

Send us the name of your business and we will tell you plainly which plan fits, what it costs and what we need from you.

Where we work

We are based in Dublin and meet Dublin clients in person. Businesses elsewhere in Ireland receive the same service by phone, video call and WhatsApp.

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